Sapporo ichiban shrimp noodles vs Spicy Corn Chowder
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Sapporo ichiban shrimp noodles
Spicy Corn Chowder
The Verdict: Which is Better?
When placing Sapporo ichiban shrimp noodles and Spicy Corn Chowder side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
Sapporo ichiban shrimp noodles is the more energy-dense option here, packing 427 more calories per 100g than Spicy Corn Chowder. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.
However, watch out for the sugar content. Sapporo ichiban shrimp noodles contains significantly more sugar (7.32g) compared to the milder Spicy Corn Chowder (0g). If you are monitoring your insulin levels or trying to cut down on sweets, Spicy Corn Chowder is undeniably the healthier pick.
Looking to build muscle? Sapporo ichiban shrimp noodles offers a protein boost with 9.76g per 100g, outperforming Spicy Corn Chowder in this category.
Frequently Asked Questions
Which is healthier: Sapporo ichiban shrimp noodles or Spicy Corn Chowder?
It depends on your goals. Sapporo ichiban shrimp noodles has 427 calories, while Spicy Corn Chowder has 0 calories. Check the detailed table above for sugar and fat content.
Is Sapporo ichiban shrimp noodles vegan?
No, Sapporo ichiban shrimp noodles is not certified vegan.
What is the calorie difference between Sapporo ichiban shrimp noodles and Spicy Corn Chowder?
There is a difference of 427 calories per 100g between the two products.
