Sardines in 100% Olive Oil vs Wild caught sockeye salmon fillets
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Sardines in 100% Olive Oil
Wild caught sockeye salmon fillets
The Verdict: Which is Better?
When placing Sardines in 100% Olive Oil and Wild caught sockeye salmon fillets side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
Sardines in 100% Olive Oil is the more energy-dense option here, packing 97 more calories per 100g than Wild caught sockeye salmon fillets. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.
Looking to build muscle? Sardines in 100% Olive Oil offers a protein boost with 27.03g per 100g, outperforming Wild caught sockeye salmon fillets in this category.
Frequently Asked Questions
Which is healthier: Sardines in 100% Olive Oil or Wild caught sockeye salmon fillets?
It depends on your goals. Sardines in 100% Olive Oil has 230 calories, while Wild caught sockeye salmon fillets has 133 calories. Check the detailed table above for sugar and fat content.
Is Sardines in 100% Olive Oil vegan?
No, Sardines in 100% Olive Oil is not certified vegan.
What is the calorie difference between Sardines in 100% Olive Oil and Wild caught sockeye salmon fillets?
There is a difference of 97 calories per 100g between the two products.
