Sardines In Olive Oil vs Thick Bologna
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Sardines In Olive Oil
Thick Bologna
The Verdict: Which is Better?
When placing Sardines In Olive Oil and Thick Bologna side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, Sardines In Olive Oil is the clear winner. With 167 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
In terms of sugar control, Sardines In Olive Oil takes the lead with only 0g of sugar per 100g, whereas Thick Bologna contains 4g. Lower sugar content is often linked to better metabolic health.
Looking to build muscle? Sardines In Olive Oil offers a protein boost with 43g per 100g, outperforming Thick Bologna in this category.
Frequently Asked Questions
Which is healthier: Sardines In Olive Oil or Thick Bologna?
Sardines In Olive Oil appears to be the healthier option generally, as it has less sugar and fewer calories.
Is Sardines In Olive Oil vegan?
No, Sardines In Olive Oil is not certified vegan.
What is the calorie difference between Sardines In Olive Oil and Thick Bologna?
There is a difference of 167 calories per 100g between the two products.
