Sardines in spring water vs Roasted Laver with Olive Oil
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Sardines in spring water
Roasted Laver with Olive Oil
The Verdict: Which is Better?
When placing Sardines in spring water and Roasted Laver with Olive Oil side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, Sardines in spring water is the clear winner. With 25 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
Frequently Asked Questions
Which is healthier: Sardines in spring water or Roasted Laver with Olive Oil?
It depends on your goals. Sardines in spring water has 0 calories, while Roasted Laver with Olive Oil has 25 calories. Check the detailed table above for sugar and fat content.
Is Sardines in spring water vegan?
No, Sardines in spring water is not certified vegan.
What is the calorie difference between Sardines in spring water and Roasted Laver with Olive Oil?
There is a difference of 25 calories per 100g between the two products.
