Season Teriyaki Beef Skirt Steak vs Tortilla chips
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Season Teriyaki Beef Skirt Steak
Tortilla chips
The Verdict: Which is Better?
When placing Season Teriyaki Beef Skirt Steak and Tortilla chips side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, Season Teriyaki Beef Skirt Steak is the clear winner. With 276 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
However, watch out for the sugar content. Season Teriyaki Beef Skirt Steak contains significantly more sugar (8.04g) compared to the milder Tortilla chips (1.4g). If you are monitoring your insulin levels or trying to cut down on sweets, Tortilla chips is undeniably the healthier pick.
Looking to build muscle? Season Teriyaki Beef Skirt Steak offers a protein boost with 17g per 100g, outperforming Tortilla chips in this category.
Frequently Asked Questions
Which is healthier: Season Teriyaki Beef Skirt Steak or Tortilla chips?
It depends on your goals. Season Teriyaki Beef Skirt Steak has 205 calories, while Tortilla chips has 481 calories. Check the detailed table above for sugar and fat content.
Is Season Teriyaki Beef Skirt Steak vegan?
No, Season Teriyaki Beef Skirt Steak is not certified vegan.
What is the calorie difference between Season Teriyaki Beef Skirt Steak and Tortilla chips?
There is a difference of 276 calories per 100g between the two products.
