Head-to-Head Analysis

Second Nature Supplements Plant Based Powder Vanilla vs Cookie Dough Protein Shake

Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.

Top Pick
Package of Second Nature Supplements Plant Based Powder Vanilla

Second Nature Supplements Plant Based Powder Vanilla

Not Vegan
VS
Package of Cookie Dough Protein Shake

Cookie Dough Protein Shake

Not Vegan
Nutritional Facts (per 100g)
110 kcal
Energy
49.2 kcal
0.1g
Sugars
0.3g
1.5g
Fat
0.9g
21g
Protein
9.2g
1g
Salt
0.3g

The Verdict: Which is Better?

When placing Second Nature Supplements Plant Based Powder Vanilla and Cookie Dough Protein Shake side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.

Second Nature Supplements Plant Based Powder Vanilla is the more energy-dense option here, packing 61 more calories per 100g than Cookie Dough Protein Shake. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.

Looking to build muscle? Second Nature Supplements Plant Based Powder Vanilla offers a protein boost with 21g per 100g, outperforming Cookie Dough Protein Shake in this category.

Frequently Asked Questions

Which is healthier: Second Nature Supplements Plant Based Powder Vanilla or Cookie Dough Protein Shake?

It depends on your goals. Second Nature Supplements Plant Based Powder Vanilla has 110 calories, while Cookie Dough Protein Shake has 49.2 calories. Check the detailed table above for sugar and fat content.

Is Second Nature Supplements Plant Based Powder Vanilla vegan?

No, Second Nature Supplements Plant Based Powder Vanilla is not certified vegan.

What is the calorie difference between Second Nature Supplements Plant Based Powder Vanilla and Cookie Dough Protein Shake?

There is a difference of 61 calories per 100g between the two products.

Data source: Open Food Facts. Comparisons are generated automatically based on nutritional values per 100g.