Semi Soft Part-Skim Cheese vs Nonfat Dry milk
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Semi Soft Part-Skim Cheese
Nonfat Dry milk
The Verdict: Which is Better?
When placing Semi Soft Part-Skim Cheese and Nonfat Dry milk side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, Semi Soft Part-Skim Cheese is the clear winner. With 15 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
In terms of sugar control, Semi Soft Part-Skim Cheese takes the lead with only 0g of sugar per 100g, whereas Nonfat Dry milk contains 52.2g. Lower sugar content is often linked to better metabolic health.
Frequently Asked Questions
Which is healthier: Semi Soft Part-Skim Cheese or Nonfat Dry milk?
Semi Soft Part-Skim Cheese appears to be the healthier option generally, as it has less sugar and fewer calories.
Is Semi Soft Part-Skim Cheese vegan?
No, Semi Soft Part-Skim Cheese is not certified vegan.
What is the calorie difference between Semi Soft Part-Skim Cheese and Nonfat Dry milk?
There is a difference of 15 calories per 100g between the two products.
