Sharp Cheddar Traditional Cut Cheese vs Organic Whole Milk
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Sharp Cheddar Traditional Cut Cheese
Organic Whole Milk
The Verdict: Which is Better?
When placing Sharp Cheddar Traditional Cut Cheese and Organic Whole Milk side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
Sharp Cheddar Traditional Cut Cheese is the more energy-dense option here, packing 331 more calories per 100g than Organic Whole Milk. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.
In terms of sugar control, Sharp Cheddar Traditional Cut Cheese takes the lead with only 0g of sugar per 100g, whereas Organic Whole Milk contains 5g. Lower sugar content is often linked to better metabolic health.
Looking to build muscle? Sharp Cheddar Traditional Cut Cheese offers a protein boost with 25g per 100g, outperforming Organic Whole Milk in this category.
Frequently Asked Questions
Which is healthier: Sharp Cheddar Traditional Cut Cheese or Organic Whole Milk?
It depends on your goals. Sharp Cheddar Traditional Cut Cheese has 393 calories, while Organic Whole Milk has 62.5 calories. Check the detailed table above for sugar and fat content.
Is Sharp Cheddar Traditional Cut Cheese vegan?
No, Sharp Cheddar Traditional Cut Cheese is not certified vegan.
What is the calorie difference between Sharp Cheddar Traditional Cut Cheese and Organic Whole Milk?
There is a difference of 331 calories per 100g between the two products.
