Head-to-Head Analysis

Shredded Parmesan Cheese vs Pumpkin Spice Whipped Dairy Topping

Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.

Top Pick
Package of Shredded Parmesan Cheese

Shredded Parmesan Cheese

Not Vegan
VS
Package of Pumpkin Spice Whipped Dairy Topping

Pumpkin Spice Whipped Dairy Topping

Not Vegan
Nutritional Facts (per 100g)
393 kcal
Energy
250 kcal
0g
Sugars
16.7g
25g
Fat
16.7g
35.7g
Protein
0g
0.2g
Salt
0g

The Verdict: Which is Better?

When placing Shredded Parmesan Cheese and Pumpkin Spice Whipped Dairy Topping side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.

Shredded Parmesan Cheese is the more energy-dense option here, packing 143 more calories per 100g than Pumpkin Spice Whipped Dairy Topping. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.

In terms of sugar control, Shredded Parmesan Cheese takes the lead with only 0g of sugar per 100g, whereas Pumpkin Spice Whipped Dairy Topping contains 16.666666666667g. Lower sugar content is often linked to better metabolic health.

Looking to build muscle? Shredded Parmesan Cheese offers a protein boost with 35.7g per 100g, outperforming Pumpkin Spice Whipped Dairy Topping in this category.

Frequently Asked Questions

Which is healthier: Shredded Parmesan Cheese or Pumpkin Spice Whipped Dairy Topping?

It depends on your goals. Shredded Parmesan Cheese has 393 calories, while Pumpkin Spice Whipped Dairy Topping has 250 calories. Check the detailed table above for sugar and fat content.

Is Shredded Parmesan Cheese vegan?

No, Shredded Parmesan Cheese is not certified vegan.

What is the calorie difference between Shredded Parmesan Cheese and Pumpkin Spice Whipped Dairy Topping?

There is a difference of 143 calories per 100g between the two products.

Data source: Open Food Facts. Comparisons are generated automatically based on nutritional values per 100g.