Sliced Italian Dry Salame vs Chunk Light Yellowfin Tuna In Water
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Sliced Italian Dry Salame
Chunk Light Yellowfin Tuna In Water
The Verdict: Which is Better?
When placing Sliced Italian Dry Salame and Chunk Light Yellowfin Tuna In Water side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
Sliced Italian Dry Salame is the more energy-dense option here, packing 1246 more calories per 100g than Chunk Light Yellowfin Tuna In Water. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.
However, watch out for the sugar content. Sliced Italian Dry Salame contains significantly more sugar (12.7g) compared to the milder Chunk Light Yellowfin Tuna In Water (0g). If you are monitoring your insulin levels or trying to cut down on sweets, Chunk Light Yellowfin Tuna In Water is undeniably the healthier pick.
Looking to build muscle? Sliced Italian Dry Salame offers a protein boost with 76.5g per 100g, outperforming Chunk Light Yellowfin Tuna In Water in this category.
Frequently Asked Questions
Which is healthier: Sliced Italian Dry Salame or Chunk Light Yellowfin Tuna In Water?
It depends on your goals. Sliced Italian Dry Salame has 1330 calories, while Chunk Light Yellowfin Tuna In Water has 84.5 calories. Check the detailed table above for sugar and fat content.
Is Sliced Italian Dry Salame vegan?
No, Sliced Italian Dry Salame is not certified vegan.
What is the calorie difference between Sliced Italian Dry Salame and Chunk Light Yellowfin Tuna In Water?
There is a difference of 1246 calories per 100g between the two products.
