Smooth Multigrain bakery bread vs Unsweetened Original Plant-Based Milk
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Smooth Multigrain bakery bread
Unsweetened Original Plant-Based Milk
The Verdict: Which is Better?
When placing Smooth Multigrain bakery bread and Unsweetened Original Plant-Based Milk side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
Smooth Multigrain bakery bread is the more energy-dense option here, packing 260 more calories per 100g than Unsweetened Original Plant-Based Milk. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.
However, watch out for the sugar content. Smooth Multigrain bakery bread contains significantly more sugar (7.8947368421053g) compared to the milder Unsweetened Original Plant-Based Milk (0g). If you are monitoring your insulin levels or trying to cut down on sweets, Unsweetened Original Plant-Based Milk is undeniably the healthier pick.
Looking to build muscle? Smooth Multigrain bakery bread offers a protein boost with 7.8947368421053g per 100g, outperforming Unsweetened Original Plant-Based Milk in this category.
Frequently Asked Questions
Which is healthier: Smooth Multigrain bakery bread or Unsweetened Original Plant-Based Milk?
It depends on your goals. Smooth Multigrain bakery bread has 289.47368421053 calories, while Unsweetened Original Plant-Based Milk has 29.2 calories. Check the detailed table above for sugar and fat content.
Is Smooth Multigrain bakery bread vegan?
No, Smooth Multigrain bakery bread is not certified vegan.
What is the calorie difference between Smooth Multigrain bakery bread and Unsweetened Original Plant-Based Milk?
There is a difference of 260 calories per 100g between the two products.
