Smooth Multigrain bakery bread vs Whole Wheat Six Grain & Pumkin Seed
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Smooth Multigrain bakery bread
Whole Wheat Six Grain & Pumkin Seed
The Verdict: Which is Better?
When placing Smooth Multigrain bakery bread and Whole Wheat Six Grain & Pumkin Seed side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
Smooth Multigrain bakery bread is the more energy-dense option here, packing 48 more calories per 100g than Whole Wheat Six Grain & Pumkin Seed. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.
However, watch out for the sugar content. Smooth Multigrain bakery bread contains significantly more sugar (7.8947368421053g) compared to the milder Whole Wheat Six Grain & Pumkin Seed (4.8387096774194g). If you are monitoring your insulin levels or trying to cut down on sweets, Whole Wheat Six Grain & Pumkin Seed is undeniably the healthier pick.
Frequently Asked Questions
Which is healthier: Smooth Multigrain bakery bread or Whole Wheat Six Grain & Pumkin Seed?
It depends on your goals. Smooth Multigrain bakery bread has 289.47368421053 calories, while Whole Wheat Six Grain & Pumkin Seed has 241.93548387097 calories. Check the detailed table above for sugar and fat content.
Is Smooth Multigrain bakery bread vegan?
No, Smooth Multigrain bakery bread is not certified vegan.
What is the calorie difference between Smooth Multigrain bakery bread and Whole Wheat Six Grain & Pumkin Seed?
There is a difference of 48 calories per 100g between the two products.
