Head-to-Head Analysis

Soft Baked Newport Dark Chocolate with Sea Salt vs Ridged

Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.

Package of Soft Baked Newport Dark Chocolate with Sea Salt

Soft Baked Newport Dark Chocolate with Sea Salt

Not Vegan
VS
Top Pick
Package of Ridged

Ridged

Not Vegan
Nutritional Facts (per 100g)
452 kcal
Energy
535.7 kcal
35.5g
Sugars
0g
19.4g
Fat
35.7g
6.5g
Protein
3.6g
1g
Salt
1.5g

The Verdict: Which is Better?

When placing Soft Baked Newport Dark Chocolate with Sea Salt and Ridged side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.

For calorie-conscious consumers, Soft Baked Newport Dark Chocolate with Sea Salt is the clear winner. With 84 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.

However, watch out for the sugar content. Soft Baked Newport Dark Chocolate with Sea Salt contains significantly more sugar (35.5g) compared to the milder Ridged (0g). If you are monitoring your insulin levels or trying to cut down on sweets, Ridged is undeniably the healthier pick.

Looking to build muscle? Soft Baked Newport Dark Chocolate with Sea Salt offers a protein boost with 6.45g per 100g, outperforming Ridged in this category.

Frequently Asked Questions

Which is healthier: Soft Baked Newport Dark Chocolate with Sea Salt or Ridged?

It depends on your goals. Soft Baked Newport Dark Chocolate with Sea Salt has 452 calories, while Ridged has 535.71428571429 calories. Check the detailed table above for sugar and fat content.

Is Soft Baked Newport Dark Chocolate with Sea Salt vegan?

No, Soft Baked Newport Dark Chocolate with Sea Salt is not certified vegan.

What is the calorie difference between Soft Baked Newport Dark Chocolate with Sea Salt and Ridged?

There is a difference of 84 calories per 100g between the two products.

Data source: Open Food Facts. Comparisons are generated automatically based on nutritional values per 100g.