Head-to-Head Analysis

Soft Goat Cheese Fig And Honey vs Scalloped Crackers Sea Salt

Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.

Package of Soft Goat Cheese Fig And Honey

Soft Goat Cheese Fig And Honey

Not Vegan
VS
Top Pick
Package of Scalloped Crackers Sea Salt

Scalloped Crackers Sea Salt

Not Vegan
Nutritional Facts (per 100g)
286 kcal
Energy
412 kcal
7.1g
Sugars
0g
21.4g
Fat
20.6g
14.3g
Protein
0g
1g
Salt
0.9g

The Verdict: Which is Better?

When placing Soft Goat Cheese Fig And Honey and Scalloped Crackers Sea Salt side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.

For calorie-conscious consumers, Soft Goat Cheese Fig And Honey is the clear winner. With 126 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.

However, watch out for the sugar content. Soft Goat Cheese Fig And Honey contains significantly more sugar (7.14g) compared to the milder Scalloped Crackers Sea Salt (0g). If you are monitoring your insulin levels or trying to cut down on sweets, Scalloped Crackers Sea Salt is undeniably the healthier pick.

Looking to build muscle? Soft Goat Cheese Fig And Honey offers a protein boost with 14.3g per 100g, outperforming Scalloped Crackers Sea Salt in this category.

Frequently Asked Questions

Which is healthier: Soft Goat Cheese Fig And Honey or Scalloped Crackers Sea Salt?

It depends on your goals. Soft Goat Cheese Fig And Honey has 286 calories, while Scalloped Crackers Sea Salt has 412 calories. Check the detailed table above for sugar and fat content.

Is Soft Goat Cheese Fig And Honey vegan?

No, Soft Goat Cheese Fig And Honey is not certified vegan.

What is the calorie difference between Soft Goat Cheese Fig And Honey and Scalloped Crackers Sea Salt?

There is a difference of 126 calories per 100g between the two products.

Data source: Open Food Facts. Comparisons are generated automatically based on nutritional values per 100g.