Soft Sourdough vs Carrot Noodles with Pesto
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Soft Sourdough
Carrot Noodles with Pesto
The Verdict: Which is Better?
When placing Soft Sourdough and Carrot Noodles with Pesto side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
Soft Sourdough is the more energy-dense option here, packing 25 more calories per 100g than Carrot Noodles with Pesto. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.
In terms of sugar control, Soft Sourdough takes the lead with only 0g of sugar per 100g, whereas Carrot Noodles with Pesto contains 5g. Lower sugar content is often linked to better metabolic health.
Looking to build muscle? Soft Sourdough offers a protein boost with 8.33g per 100g, outperforming Carrot Noodles with Pesto in this category.
Frequently Asked Questions
Which is healthier: Soft Sourdough or Carrot Noodles with Pesto?
It depends on your goals. Soft Sourdough has 250 calories, while Carrot Noodles with Pesto has 225 calories. Check the detailed table above for sugar and fat content.
Is Soft Sourdough vegan?
No, Soft Sourdough is not certified vegan.
What is the calorie difference between Soft Sourdough and Carrot Noodles with Pesto?
There is a difference of 25 calories per 100g between the two products.
