Head-to-Head Analysis

Sonic watermelon gelatin vs Pillsbury Chocolate Chip Cookie Dough Value Size

Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.

Package of Sonic watermelon gelatin

Sonic watermelon gelatin

Not Vegan
VS
Top Pick
Package of Pillsbury Chocolate Chip Cookie Dough Value Size

Pillsbury Chocolate Chip Cookie Dough Value Size

Not Vegan
Nutritional Facts (per 100g)
368.4 kcal
Energy
429 kcal
84.2g
Sugars
39.3g
0g
Fat
17.9g
5.3g
Protein
3.6g
0.9g
Salt
1g

The Verdict: Which is Better?

When placing Sonic watermelon gelatin and Pillsbury Chocolate Chip Cookie Dough Value Size side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.

For calorie-conscious consumers, Sonic watermelon gelatin is the clear winner. With 61 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.

However, watch out for the sugar content. Sonic watermelon gelatin contains significantly more sugar (84.210526315789g) compared to the milder Pillsbury Chocolate Chip Cookie Dough Value Size (39.3g). If you are monitoring your insulin levels or trying to cut down on sweets, Pillsbury Chocolate Chip Cookie Dough Value Size is undeniably the healthier pick.

Frequently Asked Questions

Which is healthier: Sonic watermelon gelatin or Pillsbury Chocolate Chip Cookie Dough Value Size?

It depends on your goals. Sonic watermelon gelatin has 368.42105263158 calories, while Pillsbury Chocolate Chip Cookie Dough Value Size has 429 calories. Check the detailed table above for sugar and fat content.

Is Sonic watermelon gelatin vegan?

No, Sonic watermelon gelatin is not certified vegan.

What is the calorie difference between Sonic watermelon gelatin and Pillsbury Chocolate Chip Cookie Dough Value Size?

There is a difference of 61 calories per 100g between the two products.

Data source: Open Food Facts. Comparisons are generated automatically based on nutritional values per 100g.