Soupy Pork Bun with Crab Roe vs Mixed Nuts
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Soupy Pork Bun with Crab Roe
Mixed Nuts
The Verdict: Which is Better?
When placing Soupy Pork Bun with Crab Roe and Mixed Nuts side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, Soupy Pork Bun with Crab Roe is the clear winner. With 607 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
In terms of sugar control, Soupy Pork Bun with Crab Roe takes the lead with only 0g of sugar per 100g, whereas Mixed Nuts contains 3.57g. Lower sugar content is often linked to better metabolic health.
Frequently Asked Questions
Which is healthier: Soupy Pork Bun with Crab Roe or Mixed Nuts?
Soupy Pork Bun with Crab Roe appears to be the healthier option generally, as it has less sugar and fewer calories.
Is Soupy Pork Bun with Crab Roe vegan?
No, Soupy Pork Bun with Crab Roe is not certified vegan.
What is the calorie difference between Soupy Pork Bun with Crab Roe and Mixed Nuts?
There is a difference of 607 calories per 100g between the two products.
