Sourdough Bread vs Non-Dairy Almond Milk
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Sourdough Bread
Non-Dairy Almond Milk
The Verdict: Which is Better?
When placing Sourdough Bread and Non-Dairy Almond Milk side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
Sourdough Bread is the more energy-dense option here, packing 592 more calories per 100g than Non-Dairy Almond Milk. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.
However, watch out for the sugar content. Sourdough Bread contains significantly more sugar (9.49g) compared to the milder Non-Dairy Almond Milk (2.92g). If you are monitoring your insulin levels or trying to cut down on sweets, Non-Dairy Almond Milk is undeniably the healthier pick.
Looking to build muscle? Sourdough Bread offers a protein boost with 19g per 100g, outperforming Non-Dairy Almond Milk in this category.
Frequently Asked Questions
Which is healthier: Sourdough Bread or Non-Dairy Almond Milk?
It depends on your goals. Sourdough Bread has 617 calories, while Non-Dairy Almond Milk has 25 calories. Check the detailed table above for sugar and fat content.
Is Sourdough Bread vegan?
No, Sourdough Bread is not certified vegan.
What is the calorie difference between Sourdough Bread and Non-Dairy Almond Milk?
There is a difference of 592 calories per 100g between the two products.
