Spanish Queen Olives vs Tomatoes, Crushed Organic
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Spanish Queen Olives
Tomatoes, Crushed Organic
The Verdict: Which is Better?
When placing Spanish Queen Olives and Tomatoes, Crushed Organic side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
Spanish Queen Olives is the more energy-dense option here, packing 132 more calories per 100g than Tomatoes, Crushed Organic. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.
In terms of sugar control, Spanish Queen Olives takes the lead with only 0g of sugar per 100g, whereas Tomatoes, Crushed Organic contains 3.23g. Lower sugar content is often linked to better metabolic health.
Frequently Asked Questions
Which is healthier: Spanish Queen Olives or Tomatoes, Crushed Organic?
It depends on your goals. Spanish Queen Olives has 156 calories, while Tomatoes, Crushed Organic has 24 calories. Check the detailed table above for sugar and fat content.
Is Spanish Queen Olives vegan?
No, Spanish Queen Olives is not certified vegan.
What is the calorie difference between Spanish Queen Olives and Tomatoes, Crushed Organic?
There is a difference of 132 calories per 100g between the two products.
