Head-to-Head Analysis

Sparkling Yerba Mate Beverage Raspberry vs Madagascar coconut mango

Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.

Package of Sparkling Yerba Mate Beverage Raspberry

Sparkling Yerba Mate Beverage Raspberry

Not Vegan
VS
Top Pick
Package of Madagascar coconut mango

Madagascar coconut mango

Not Vegan
Nutritional Facts (per 100g)
14.8 kcal
Energy
1.9 kcal
3.2g
Sugars
0.2g
0g
Fat
0g
0g
Protein
0g
0g
Salt
0g

The Verdict: Which is Better?

When placing Sparkling Yerba Mate Beverage Raspberry and Madagascar coconut mango side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.

Sparkling Yerba Mate Beverage Raspberry is the more energy-dense option here, packing 13 more calories per 100g than Madagascar coconut mango. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.

However, watch out for the sugar content. Sparkling Yerba Mate Beverage Raspberry contains significantly more sugar (3.17g) compared to the milder Madagascar coconut mango (0.18867924528302g). If you are monitoring your insulin levels or trying to cut down on sweets, Madagascar coconut mango is undeniably the healthier pick.

Frequently Asked Questions

Which is healthier: Sparkling Yerba Mate Beverage Raspberry or Madagascar coconut mango?

It depends on your goals. Sparkling Yerba Mate Beverage Raspberry has 14.8 calories, while Madagascar coconut mango has 1.8867924528302 calories. Check the detailed table above for sugar and fat content.

Is Sparkling Yerba Mate Beverage Raspberry vegan?

No, Sparkling Yerba Mate Beverage Raspberry is not certified vegan.

What is the calorie difference between Sparkling Yerba Mate Beverage Raspberry and Madagascar coconut mango?

There is a difference of 13 calories per 100g between the two products.

Data source: Open Food Facts. Comparisons are generated automatically based on nutritional values per 100g.