Head-to-Head Analysis

Spicy kung pao noodle bowl vs Organic Extra Virgin Olive Oil

Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.

Package of Spicy kung pao noodle bowl

Spicy kung pao noodle bowl

Not Vegan
VS
Top Pick
Package of Organic Extra Virgin Olive Oil

Organic Extra Virgin Olive Oil

Not Vegan
Nutritional Facts (per 100g)
179.2 kcal
Energy
800 kcal
5g
Sugars
0g
4.2g
Fat
86.7g
3.8g
Protein
0g
0.6g
Salt
0g

The Verdict: Which is Better?

When placing Spicy kung pao noodle bowl and Organic Extra Virgin Olive Oil side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.

For calorie-conscious consumers, Spicy kung pao noodle bowl is the clear winner. With 621 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.

However, watch out for the sugar content. Spicy kung pao noodle bowl contains significantly more sugar (5g) compared to the milder Organic Extra Virgin Olive Oil (0g). If you are monitoring your insulin levels or trying to cut down on sweets, Organic Extra Virgin Olive Oil is undeniably the healthier pick.

Looking to build muscle? Spicy kung pao noodle bowl offers a protein boost with 3.75g per 100g, outperforming Organic Extra Virgin Olive Oil in this category.

Frequently Asked Questions

Which is healthier: Spicy kung pao noodle bowl or Organic Extra Virgin Olive Oil?

It depends on your goals. Spicy kung pao noodle bowl has 179.17 calories, while Organic Extra Virgin Olive Oil has 800 calories. Check the detailed table above for sugar and fat content.

Is Spicy kung pao noodle bowl vegan?

No, Spicy kung pao noodle bowl is not certified vegan.

What is the calorie difference between Spicy kung pao noodle bowl and Organic Extra Virgin Olive Oil?

There is a difference of 621 calories per 100g between the two products.

Data source: Open Food Facts. Comparisons are generated automatically based on nutritional values per 100g.