Head-to-Head Analysis

Spreadable Irish Butter vs Triple Cheddar Finely Shredded Vermont Cheddar, Sharp Cheddar and Mild Cheddar Cheese

Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.

Package of Spreadable Irish Butter

Spreadable Irish Butter

Not Vegan
VS
Top Pick
Package of Triple Cheddar Finely Shredded Vermont Cheddar, Sharp Cheddar and Mild Cheddar Cheese

Triple Cheddar Finely Shredded Vermont Cheddar, Sharp Cheddar and Mild Cheddar Cheese

Not Vegan
Nutritional Facts (per 100g)
571 kcal
Energy
392.9 kcal
0g
Sugars
0g
64.3g
Fat
32.1g
0g
Protein
25g
1.2g
Salt
1.5g

The Verdict: Which is Better?

When placing Spreadable Irish Butter and Triple Cheddar Finely Shredded Vermont Cheddar, Sharp Cheddar and Mild Cheddar Cheese side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.

Spreadable Irish Butter is the more energy-dense option here, packing 178 more calories per 100g than Triple Cheddar Finely Shredded Vermont Cheddar, Sharp Cheddar and Mild Cheddar Cheese. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.

Frequently Asked Questions

Which is healthier: Spreadable Irish Butter or Triple Cheddar Finely Shredded Vermont Cheddar, Sharp Cheddar and Mild Cheddar Cheese?

It depends on your goals. Spreadable Irish Butter has 571 calories, while Triple Cheddar Finely Shredded Vermont Cheddar, Sharp Cheddar and Mild Cheddar Cheese has 392.86 calories. Check the detailed table above for sugar and fat content.

Is Spreadable Irish Butter vegan?

No, Spreadable Irish Butter is not certified vegan.

What is the calorie difference between Spreadable Irish Butter and Triple Cheddar Finely Shredded Vermont Cheddar, Sharp Cheddar and Mild Cheddar Cheese?

There is a difference of 178 calories per 100g between the two products.

Data source: Open Food Facts. Comparisons are generated automatically based on nutritional values per 100g.