Sprout's Traditional Corn Bread vs Nimbu masala
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Sprout's Traditional Corn Bread
Nimbu masala
The Verdict: Which is Better?
When placing Sprout's Traditional Corn Bread and Nimbu masala side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
Sprout's Traditional Corn Bread is the more energy-dense option here, packing 330 more calories per 100g than Nimbu masala. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.
However, watch out for the sugar content. Sprout's Traditional Corn Bread contains significantly more sugar (19.1g) compared to the milder Nimbu masala (2.8571428571429g). If you are monitoring your insulin levels or trying to cut down on sweets, Nimbu masala is undeniably the healthier pick.
Frequently Asked Questions
Which is healthier: Sprout's Traditional Corn Bread or Nimbu masala?
It depends on your goals. Sprout's Traditional Corn Bread has 340 calories, while Nimbu masala has 10 calories. Check the detailed table above for sugar and fat content.
Is Sprout's Traditional Corn Bread vegan?
No, Sprout's Traditional Corn Bread is not certified vegan.
What is the calorie difference between Sprout's Traditional Corn Bread and Nimbu masala?
There is a difference of 330 calories per 100g between the two products.
