Steakhouse Air Dried Beef vs White Corn Gourmet Popping Corn
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Steakhouse Air Dried Beef
White Corn Gourmet Popping Corn
The Verdict: Which is Better?
When placing Steakhouse Air Dried Beef and White Corn Gourmet Popping Corn side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, Steakhouse Air Dried Beef is the clear winner. With 4 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
Looking to build muscle? Steakhouse Air Dried Beef offers a protein boost with 57.1g per 100g, outperforming White Corn Gourmet Popping Corn in this category.
Frequently Asked Questions
Which is healthier: Steakhouse Air Dried Beef or White Corn Gourmet Popping Corn?
It depends on your goals. Steakhouse Air Dried Beef has 321 calories, while White Corn Gourmet Popping Corn has 325 calories. Check the detailed table above for sugar and fat content.
Is Steakhouse Air Dried Beef vegan?
No, Steakhouse Air Dried Beef is not certified vegan.
What is the calorie difference between Steakhouse Air Dried Beef and White Corn Gourmet Popping Corn?
There is a difference of 4 calories per 100g between the two products.
