Steamed Chicken Soup Dumplings vs Vanilla Artificially Flavored Light Ice Cream
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Steamed Chicken Soup Dumplings
Vanilla Artificially Flavored Light Ice Cream
The Verdict: Which is Better?
When placing Steamed Chicken Soup Dumplings and Vanilla Artificially Flavored Light Ice Cream side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
Steamed Chicken Soup Dumplings is the more energy-dense option here, packing 2 more calories per 100g than Vanilla Artificially Flavored Light Ice Cream. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.
In terms of sugar control, Steamed Chicken Soup Dumplings takes the lead with only 1.18g of sugar per 100g, whereas Vanilla Artificially Flavored Light Ice Cream contains 19.1g. Lower sugar content is often linked to better metabolic health.
Looking to build muscle? Steamed Chicken Soup Dumplings offers a protein boost with 10g per 100g, outperforming Vanilla Artificially Flavored Light Ice Cream in this category.
Frequently Asked Questions
Which is healthier: Steamed Chicken Soup Dumplings or Vanilla Artificially Flavored Light Ice Cream?
It depends on your goals. Steamed Chicken Soup Dumplings has 159 calories, while Vanilla Artificially Flavored Light Ice Cream has 157 calories. Check the detailed table above for sugar and fat content.
Is Steamed Chicken Soup Dumplings vegan?
No, Steamed Chicken Soup Dumplings is not certified vegan.
What is the calorie difference between Steamed Chicken Soup Dumplings and Vanilla Artificially Flavored Light Ice Cream?
There is a difference of 2 calories per 100g between the two products.
