Head-to-Head Analysis

Steel Cut Oats vs Strawberry & blue raspberry Caramel Corn Popcorn

Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.

Top Pick
Package of Steel Cut Oats

Steel Cut Oats

Not Vegan
VS
Package of Strawberry & blue raspberry Caramel Corn Popcorn

Strawberry & blue raspberry Caramel Corn Popcorn

Not Vegan
Nutritional Facts (per 100g)
375 kcal
Energy
357 kcal
0g
Sugars
64.3g
6.3g
Fat
5.4g
12.5g
Protein
3.6g
0g
Salt
1g

The Verdict: Which is Better?

When placing Steel Cut Oats and Strawberry & blue raspberry Caramel Corn Popcorn side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.

Steel Cut Oats is the more energy-dense option here, packing 18 more calories per 100g than Strawberry & blue raspberry Caramel Corn Popcorn. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.

In terms of sugar control, Steel Cut Oats takes the lead with only 0g of sugar per 100g, whereas Strawberry & blue raspberry Caramel Corn Popcorn contains 64.3g. Lower sugar content is often linked to better metabolic health.

Looking to build muscle? Steel Cut Oats offers a protein boost with 12.5g per 100g, outperforming Strawberry & blue raspberry Caramel Corn Popcorn in this category.

Frequently Asked Questions

Which is healthier: Steel Cut Oats or Strawberry & blue raspberry Caramel Corn Popcorn?

It depends on your goals. Steel Cut Oats has 375 calories, while Strawberry & blue raspberry Caramel Corn Popcorn has 357 calories. Check the detailed table above for sugar and fat content.

Is Steel Cut Oats vegan?

No, Steel Cut Oats is not certified vegan.

What is the calorie difference between Steel Cut Oats and Strawberry & blue raspberry Caramel Corn Popcorn?

There is a difference of 18 calories per 100g between the two products.

Data source: Open Food Facts. Comparisons are generated automatically based on nutritional values per 100g.