Stone baked pita breads vs Extra Virgin Olive Oil
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Stone baked pita breads
Extra Virgin Olive Oil
The Verdict: Which is Better?
When placing Stone baked pita breads and Extra Virgin Olive Oil side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, Stone baked pita breads is the clear winner. With 631 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
However, watch out for the sugar content. Stone baked pita breads contains significantly more sugar (1.82g) compared to the milder Extra Virgin Olive Oil (0g). If you are monitoring your insulin levels or trying to cut down on sweets, Extra Virgin Olive Oil is undeniably the healthier pick.
Looking to build muscle? Stone baked pita breads offers a protein boost with 3.64g per 100g, outperforming Extra Virgin Olive Oil in this category.
Frequently Asked Questions
Which is healthier: Stone baked pita breads or Extra Virgin Olive Oil?
It depends on your goals. Stone baked pita breads has 236 calories, while Extra Virgin Olive Oil has 866.66666666667 calories. Check the detailed table above for sugar and fat content.
Is Stone baked pita breads vegan?
No, Stone baked pita breads is not certified vegan.
What is the calorie difference between Stone baked pita breads and Extra Virgin Olive Oil?
There is a difference of 631 calories per 100g between the two products.
