Stone Ground Corn Tortilla Chips Made With Sea Salt vs Sour Patch Kids Watermelon
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Stone Ground Corn Tortilla Chips Made With Sea Salt
Sour Patch Kids Watermelon
The Verdict: Which is Better?
When placing Stone Ground Corn Tortilla Chips Made With Sea Salt and Sour Patch Kids Watermelon side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
Stone Ground Corn Tortilla Chips Made With Sea Salt is the more energy-dense option here, packing 125 more calories per 100g than Sour Patch Kids Watermelon. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.
In terms of sugar control, Stone Ground Corn Tortilla Chips Made With Sea Salt takes the lead with only 0g of sugar per 100g, whereas Sour Patch Kids Watermelon contains 78.1g. Lower sugar content is often linked to better metabolic health.
Looking to build muscle? Stone Ground Corn Tortilla Chips Made With Sea Salt offers a protein boost with 7.14g per 100g, outperforming Sour Patch Kids Watermelon in this category.
Frequently Asked Questions
Which is healthier: Stone Ground Corn Tortilla Chips Made With Sea Salt or Sour Patch Kids Watermelon?
It depends on your goals. Stone Ground Corn Tortilla Chips Made With Sea Salt has 500 calories, while Sour Patch Kids Watermelon has 375 calories. Check the detailed table above for sugar and fat content.
Is Stone Ground Corn Tortilla Chips Made With Sea Salt vegan?
No, Stone Ground Corn Tortilla Chips Made With Sea Salt is not certified vegan.
What is the calorie difference between Stone Ground Corn Tortilla Chips Made With Sea Salt and Sour Patch Kids Watermelon?
There is a difference of 125 calories per 100g between the two products.
