Strawberry Rhubarb Cultured Coconut vs MOZZARELLA shredded cheese
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Strawberry Rhubarb Cultured Coconut
MOZZARELLA shredded cheese
The Verdict: Which is Better?
When placing Strawberry Rhubarb Cultured Coconut and MOZZARELLA shredded cheese side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, Strawberry Rhubarb Cultured Coconut is the clear winner. With 862 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
In terms of sugar control, Strawberry Rhubarb Cultured Coconut takes the lead with only 6.14g of sugar per 100g, whereas MOZZARELLA shredded cheese contains 12.8g. Lower sugar content is often linked to better metabolic health.
Frequently Asked Questions
Which is healthier: Strawberry Rhubarb Cultured Coconut or MOZZARELLA shredded cheese?
Strawberry Rhubarb Cultured Coconut appears to be the healthier option generally, as it has less sugar and fewer calories.
Is Strawberry Rhubarb Cultured Coconut vegan?
No, Strawberry Rhubarb Cultured Coconut is not certified vegan.
What is the calorie difference between Strawberry Rhubarb Cultured Coconut and MOZZARELLA shredded cheese?
There is a difference of 862 calories per 100g between the two products.
