Head-to-Head Analysis

Sweet Italian Sausage vs Microwave popcorn original butter

Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.

Package of Sweet Italian Sausage

Sweet Italian Sausage

Not Vegan
VS
Top Pick
Package of Microwave popcorn original butter

Microwave popcorn original butter

Not Vegan
Nutritional Facts (per 100g)
315 kcal
Energy
466.7 kcal
1.4g
Sugars
0g
24.7g
Fat
26.7g
20.5g
Protein
6.7g
1.9g
Salt
2.4g

The Verdict: Which is Better?

When placing Sweet Italian Sausage and Microwave popcorn original butter side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.

For calorie-conscious consumers, Sweet Italian Sausage is the clear winner. With 152 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.

However, watch out for the sugar content. Sweet Italian Sausage contains significantly more sugar (1.37g) compared to the milder Microwave popcorn original butter (0g). If you are monitoring your insulin levels or trying to cut down on sweets, Microwave popcorn original butter is undeniably the healthier pick.

Looking to build muscle? Sweet Italian Sausage offers a protein boost with 20.5g per 100g, outperforming Microwave popcorn original butter in this category.

Frequently Asked Questions

Which is healthier: Sweet Italian Sausage or Microwave popcorn original butter?

It depends on your goals. Sweet Italian Sausage has 315 calories, while Microwave popcorn original butter has 466.66666666667 calories. Check the detailed table above for sugar and fat content.

Is Sweet Italian Sausage vegan?

No, Sweet Italian Sausage is not certified vegan.

What is the calorie difference between Sweet Italian Sausage and Microwave popcorn original butter?

There is a difference of 152 calories per 100g between the two products.

Data source: Open Food Facts. Comparisons are generated automatically based on nutritional values per 100g.