Sweet Peas vs Organic Robust Extra Virgin Olive Oil
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Sweet Peas
Organic Robust Extra Virgin Olive Oil
The Verdict: Which is Better?
When placing Sweet Peas and Organic Robust Extra Virgin Olive Oil side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, Sweet Peas is the clear winner. With 752 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
However, watch out for the sugar content. Sweet Peas contains significantly more sugar (4g) compared to the milder Organic Robust Extra Virgin Olive Oil (0g). If you are monitoring your insulin levels or trying to cut down on sweets, Organic Robust Extra Virgin Olive Oil is undeniably the healthier pick.
Looking to build muscle? Sweet Peas offers a protein boost with 2.4g per 100g, outperforming Organic Robust Extra Virgin Olive Oil in this category.
Frequently Asked Questions
Which is healthier: Sweet Peas or Organic Robust Extra Virgin Olive Oil?
It depends on your goals. Sweet Peas has 48 calories, while Organic Robust Extra Virgin Olive Oil has 800 calories. Check the detailed table above for sugar and fat content.
Is Sweet Peas vegan?
No, Sweet Peas is not certified vegan.
What is the calorie difference between Sweet Peas and Organic Robust Extra Virgin Olive Oil?
There is a difference of 752 calories per 100g between the two products.
