Sweet peas with natural sea salt vs White Rice Ramen Noodles
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Sweet peas with natural sea salt
White Rice Ramen Noodles
The Verdict: Which is Better?
When placing Sweet peas with natural sea salt and White Rice Ramen Noodles side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, Sweet peas with natural sea salt is the clear winner. With 275 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
However, watch out for the sugar content. Sweet peas with natural sea salt contains significantly more sugar (4g) compared to the milder White Rice Ramen Noodles (0g). If you are monitoring your insulin levels or trying to cut down on sweets, White Rice Ramen Noodles is undeniably the healthier pick.
Frequently Asked Questions
Which is healthier: Sweet peas with natural sea salt or White Rice Ramen Noodles?
It depends on your goals. Sweet peas with natural sea salt has 64 calories, while White Rice Ramen Noodles has 339 calories. Check the detailed table above for sugar and fat content.
Is Sweet peas with natural sea salt vegan?
No, Sweet peas with natural sea salt is not certified vegan.
What is the calorie difference between Sweet peas with natural sea salt and White Rice Ramen Noodles?
There is a difference of 275 calories per 100g between the two products.
