Tandoori Naan Pain Plat vs Buttermilk Waffles
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Tandoori Naan Pain Plat
Buttermilk Waffles
The Verdict: Which is Better?
When placing Tandoori Naan Pain Plat and Buttermilk Waffles side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, Tandoori Naan Pain Plat is the clear winner. With 257 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
In terms of sugar control, Tandoori Naan Pain Plat takes the lead with only 0g of sugar per 100g, whereas Buttermilk Waffles contains 2.86g. Lower sugar content is often linked to better metabolic health.
Frequently Asked Questions
Which is healthier: Tandoori Naan Pain Plat or Buttermilk Waffles?
Tandoori Naan Pain Plat appears to be the healthier option generally, as it has less sugar and fewer calories.
Is Tandoori Naan Pain Plat vegan?
No, Tandoori Naan Pain Plat is not certified vegan.
What is the calorie difference between Tandoori Naan Pain Plat and Buttermilk Waffles?
There is a difference of 257 calories per 100g between the two products.
