Teriyaki Hokkien Noodles vs Corn Tortilla Chips
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Teriyaki Hokkien Noodles
Corn Tortilla Chips
The Verdict: Which is Better?
When placing Teriyaki Hokkien Noodles and Corn Tortilla Chips side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, Teriyaki Hokkien Noodles is the clear winner. With 341 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
However, watch out for the sugar content. Teriyaki Hokkien Noodles contains significantly more sugar (10.4g) compared to the milder Corn Tortilla Chips (0g). If you are monitoring your insulin levels or trying to cut down on sweets, Corn Tortilla Chips is undeniably the healthier pick.
Frequently Asked Questions
Which is healthier: Teriyaki Hokkien Noodles or Corn Tortilla Chips?
It depends on your goals. Teriyaki Hokkien Noodles has 195 calories, while Corn Tortilla Chips has 535.71428571429 calories. Check the detailed table above for sugar and fat content.
Is Teriyaki Hokkien Noodles vegan?
No, Teriyaki Hokkien Noodles is not certified vegan.
What is the calorie difference between Teriyaki Hokkien Noodles and Corn Tortilla Chips?
There is a difference of 341 calories per 100g between the two products.
