Head-to-Head Analysis

Textured Veggie Protein Plus vs Chocolate Chip Cookie Dough

Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.

Package of Textured Veggie Protein Plus

Textured Veggie Protein Plus

Not Vegan
VS
Top Pick
Package of Chocolate Chip Cookie Dough

Chocolate Chip Cookie Dough

Not Vegan
Nutritional Facts (per 100g)
286 kcal
Energy
317 kcal
14.3g
Sugars
3.3g
2.4g
Fat
11.7g
52.4g
Protein
35g
0.1g
Salt
0.8g

The Verdict: Which is Better?

When placing Textured Veggie Protein Plus and Chocolate Chip Cookie Dough side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.

For calorie-conscious consumers, Textured Veggie Protein Plus is the clear winner. With 31 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.

However, watch out for the sugar content. Textured Veggie Protein Plus contains significantly more sugar (14.3g) compared to the milder Chocolate Chip Cookie Dough (3.33g). If you are monitoring your insulin levels or trying to cut down on sweets, Chocolate Chip Cookie Dough is undeniably the healthier pick.

Looking to build muscle? Textured Veggie Protein Plus offers a protein boost with 52.4g per 100g, outperforming Chocolate Chip Cookie Dough in this category.

Frequently Asked Questions

Which is healthier: Textured Veggie Protein Plus or Chocolate Chip Cookie Dough?

It depends on your goals. Textured Veggie Protein Plus has 286 calories, while Chocolate Chip Cookie Dough has 317 calories. Check the detailed table above for sugar and fat content.

Is Textured Veggie Protein Plus vegan?

No, Textured Veggie Protein Plus is not certified vegan.

What is the calorie difference between Textured Veggie Protein Plus and Chocolate Chip Cookie Dough?

There is a difference of 31 calories per 100g between the two products.

Data source: Open Food Facts. Comparisons are generated automatically based on nutritional values per 100g.