Thai Shrimp Gyoza vs Chickpea pasta shells and cheese classic cheddar
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Thai Shrimp Gyoza
Chickpea pasta shells and cheese classic cheddar
The Verdict: Which is Better?
When placing Thai Shrimp Gyoza and Chickpea pasta shells and cheese classic cheddar side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, Thai Shrimp Gyoza is the clear winner. With 206 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
In terms of sugar control, Thai Shrimp Gyoza takes the lead with only 1.18g of sugar per 100g, whereas Chickpea pasta shells and cheese classic cheddar contains 7.04g. Lower sugar content is often linked to better metabolic health.
Looking to build muscle? Thai Shrimp Gyoza offers a protein boost with 7.06g per 100g, outperforming Chickpea pasta shells and cheese classic cheddar in this category.
Frequently Asked Questions
Which is healthier: Thai Shrimp Gyoza or Chickpea pasta shells and cheese classic cheddar?
Thai Shrimp Gyoza appears to be the healthier option generally, as it has less sugar and fewer calories.
Is Thai Shrimp Gyoza vegan?
No, Thai Shrimp Gyoza is not certified vegan.
What is the calorie difference between Thai Shrimp Gyoza and Chickpea pasta shells and cheese classic cheddar?
There is a difference of 206 calories per 100g between the two products.
