Head-to-Head Analysis

Thick & Fluffy Protein Blueberry Waffles vs Dark Chocolate (Chimpanzee)

Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.

Top Pick
Package of Thick & Fluffy Protein Blueberry Waffles

Thick & Fluffy Protein Blueberry Waffles

Not Vegan
VS
Package of Dark Chocolate (Chimpanzee)

Dark Chocolate (Chimpanzee)

Not Vegan
Nutritional Facts (per 100g)
329 kcal
Energy
607 kcal
10g
Sugars
28.6g
15.7g
Fat
39.3g
14.3g
Protein
7.1g
0.8g
Salt
0g

The Verdict: Which is Better?

When placing Thick & Fluffy Protein Blueberry Waffles and Dark Chocolate (Chimpanzee) side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.

For calorie-conscious consumers, Thick & Fluffy Protein Blueberry Waffles is the clear winner. With 278 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.

In terms of sugar control, Thick & Fluffy Protein Blueberry Waffles takes the lead with only 10g of sugar per 100g, whereas Dark Chocolate (Chimpanzee) contains 28.6g. Lower sugar content is often linked to better metabolic health.

Looking to build muscle? Thick & Fluffy Protein Blueberry Waffles offers a protein boost with 14.3g per 100g, outperforming Dark Chocolate (Chimpanzee) in this category.

Frequently Asked Questions

Which is healthier: Thick & Fluffy Protein Blueberry Waffles or Dark Chocolate (Chimpanzee)?

Thick & Fluffy Protein Blueberry Waffles appears to be the healthier option generally, as it has less sugar and fewer calories.

Is Thick & Fluffy Protein Blueberry Waffles vegan?

No, Thick & Fluffy Protein Blueberry Waffles is not certified vegan.

What is the calorie difference between Thick & Fluffy Protein Blueberry Waffles and Dark Chocolate (Chimpanzee)?

There is a difference of 278 calories per 100g between the two products.

Data source: Open Food Facts. Comparisons are generated automatically based on nutritional values per 100g.