Toasted Corn vs Muffing Protein Blueberry imp
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.

Toasted Corn

Muffing Protein Blueberry imp
The Verdict: Which is Better?
When placing Toasted Corn and Muffing Protein Blueberry imp side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
Toasted Corn is the more energy-dense option here, packing 92 more calories per 100g than Muffing Protein Blueberry imp. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.
In terms of sugar control, Toasted Corn takes the lead with only 0g of sugar per 100g, whereas Muffing Protein Blueberry imp contains 21.238938053097g. Lower sugar content is often linked to better metabolic health.
Frequently Asked Questions
Which is healthier: Toasted Corn or Muffing Protein Blueberry imp?
It depends on your goals. Toasted Corn has 464 calories, while Muffing Protein Blueberry imp has 371.6814159292 calories. Check the detailed table above for sugar and fat content.
Is Toasted Corn vegan?
No, Toasted Corn is not certified vegan.
What is the calorie difference between Toasted Corn and Muffing Protein Blueberry imp?
There is a difference of 92 calories per 100g between the two products.




