Tofu Extra Firm vs Garlic Pepper Seasoning
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Tofu Extra Firm
Garlic Pepper Seasoning
The Verdict: Which is Better?
When placing Tofu Extra Firm and Garlic Pepper Seasoning side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
Tofu Extra Firm is the more energy-dense option here, packing 94 more calories per 100g than Garlic Pepper Seasoning. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.
However, watch out for the sugar content. Tofu Extra Firm contains significantly more sugar (1.18g) compared to the milder Garlic Pepper Seasoning (0g). If you are monitoring your insulin levels or trying to cut down on sweets, Garlic Pepper Seasoning is undeniably the healthier pick.
Looking to build muscle? Tofu Extra Firm offers a protein boost with 9.41g per 100g, outperforming Garlic Pepper Seasoning in this category.
Frequently Asked Questions
Which is healthier: Tofu Extra Firm or Garlic Pepper Seasoning?
It depends on your goals. Tofu Extra Firm has 94.1 calories, while Garlic Pepper Seasoning has 0 calories. Check the detailed table above for sugar and fat content.
Is Tofu Extra Firm vegan?
No, Tofu Extra Firm is not certified vegan.
What is the calorie difference between Tofu Extra Firm and Garlic Pepper Seasoning?
There is a difference of 94 calories per 100g between the two products.
