Topped with enchilada sauce and cheese made with organic corn and beans vs Chimichanga Beef & Cheese Carne Queso
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Topped with enchilada sauce and cheese made with organic corn and beans
Chimichanga Beef & Cheese Carne Queso
The Verdict: Which is Better?
When placing Topped with enchilada sauce and cheese made with organic corn and beans and Chimichanga Beef & Cheese Carne Queso side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, Topped with enchilada sauce and cheese made with organic corn and beans is the clear winner. With 134 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
Frequently Asked Questions
Which is healthier: Topped with enchilada sauce and cheese made with organic corn and beans or Chimichanga Beef & Cheese Carne Queso?
It depends on your goals. Topped with enchilada sauce and cheese made with organic corn and beans has 141 calories, while Chimichanga Beef & Cheese Carne Queso has 275 calories. Check the detailed table above for sugar and fat content.
Is Topped with enchilada sauce and cheese made with organic corn and beans vegan?
No, Topped with enchilada sauce and cheese made with organic corn and beans is not certified vegan.
What is the calorie difference between Topped with enchilada sauce and cheese made with organic corn and beans and Chimichanga Beef & Cheese Carne Queso?
There is a difference of 134 calories per 100g between the two products.
