Tortellini vs Italian specialty cake with raisins
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Tortellini
Italian specialty cake with raisins
The Verdict: Which is Better?
When placing Tortellini and Italian specialty cake with raisins side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, Tortellini is the clear winner. With 112 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
In terms of sugar control, Tortellini takes the lead with only 0g of sugar per 100g, whereas Italian specialty cake with raisins contains 21.69g. Lower sugar content is often linked to better metabolic health.
Looking to build muscle? Tortellini offers a protein boost with 10.6g per 100g, outperforming Italian specialty cake with raisins in this category.
Frequently Asked Questions
Which is healthier: Tortellini or Italian specialty cake with raisins?
Tortellini appears to be the healthier option generally, as it has less sugar and fewer calories.
Is Tortellini vegan?
No, Tortellini is not certified vegan.
What is the calorie difference between Tortellini and Italian specialty cake with raisins?
There is a difference of 112 calories per 100g between the two products.
