Traditional Refried Beans vs Stone Ground Whole Wheat fig bar
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Traditional Refried Beans
Stone Ground Whole Wheat fig bar
The Verdict: Which is Better?
When placing Traditional Refried Beans and Stone Ground Whole Wheat fig bar side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, Traditional Refried Beans is the clear winner. With 265 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
In terms of sugar control, Traditional Refried Beans takes the lead with only 0.781g of sugar per 100g, whereas Stone Ground Whole Wheat fig bar contains 33.3g. Lower sugar content is often linked to better metabolic health.
Frequently Asked Questions
Which is healthier: Traditional Refried Beans or Stone Ground Whole Wheat fig bar?
Traditional Refried Beans appears to be the healthier option generally, as it has less sugar and fewer calories.
Is Traditional Refried Beans vegan?
No, Traditional Refried Beans is not certified vegan.
What is the calorie difference between Traditional Refried Beans and Stone Ground Whole Wheat fig bar?
There is a difference of 265 calories per 100g between the two products.
