Head-to-Head Analysis

Udi's, soft & chewy plain bagels vs Organic creamy cashew yogurt

Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.

Top Pick
Package of Udi's, soft & chewy plain bagels

Udi's, soft & chewy plain bagels

Not Vegan
VS
Package of Organic creamy cashew yogurt

Organic creamy cashew yogurt

Not Vegan
Nutritional Facts (per 100g)
316 kcal
Energy
97.3 kcal
5.1g
Sugars
8g
10.1g
Fat
4g
7.6g
Protein
2g
1.2g
Salt
0g

The Verdict: Which is Better?

When placing Udi's, soft & chewy plain bagels and Organic creamy cashew yogurt side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.

Udi's, soft & chewy plain bagels is the more energy-dense option here, packing 219 more calories per 100g than Organic creamy cashew yogurt. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.

In terms of sugar control, Udi's, soft & chewy plain bagels takes the lead with only 5.06g of sugar per 100g, whereas Organic creamy cashew yogurt contains 8g. Lower sugar content is often linked to better metabolic health.

Looking to build muscle? Udi's, soft & chewy plain bagels offers a protein boost with 7.59g per 100g, outperforming Organic creamy cashew yogurt in this category.

Frequently Asked Questions

Which is healthier: Udi's, soft & chewy plain bagels or Organic creamy cashew yogurt?

It depends on your goals. Udi's, soft & chewy plain bagels has 316 calories, while Organic creamy cashew yogurt has 97.333333333333 calories. Check the detailed table above for sugar and fat content.

Is Udi's, soft & chewy plain bagels vegan?

No, Udi's, soft & chewy plain bagels is not certified vegan.

What is the calorie difference between Udi's, soft & chewy plain bagels and Organic creamy cashew yogurt?

There is a difference of 219 calories per 100g between the two products.

Data source: Open Food Facts. Comparisons are generated automatically based on nutritional values per 100g.