ULTRA THIN crust PEPPERONI PIZZA vs garlic butter
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
ULTRA THIN crust PEPPERONI PIZZA
garlic butter
The Verdict: Which is Better?
When placing ULTRA THIN crust PEPPERONI PIZZA and garlic butter side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, ULTRA THIN crust PEPPERONI PIZZA is the clear winner. With 219 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
In terms of sugar control, ULTRA THIN crust PEPPERONI PIZZA takes the lead with only 0.781g of sugar per 100g, whereas garlic butter contains 6.25g. Lower sugar content is often linked to better metabolic health.
Looking to build muscle? ULTRA THIN crust PEPPERONI PIZZA offers a protein boost with 13.3g per 100g, outperforming garlic butter in this category.
Frequently Asked Questions
Which is healthier: ULTRA THIN crust PEPPERONI PIZZA or garlic butter?
ULTRA THIN crust PEPPERONI PIZZA appears to be the healthier option generally, as it has less sugar and fewer calories.
Is ULTRA THIN crust PEPPERONI PIZZA vegan?
No, ULTRA THIN crust PEPPERONI PIZZA is not certified vegan.
What is the calorie difference between ULTRA THIN crust PEPPERONI PIZZA and garlic butter?
There is a difference of 219 calories per 100g between the two products.
