Uncured Bacon vs Original beef
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Uncured Bacon
Original beef
The Verdict: Which is Better?
When placing Uncured Bacon and Original beef side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
Uncured Bacon is the more energy-dense option here, packing 311 more calories per 100g than Original beef. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.
Looking to build muscle? Uncured Bacon offers a protein boost with 37.5g per 100g, outperforming Original beef in this category.
Frequently Asked Questions
Which is healthier: Uncured Bacon or Original beef?
It depends on your goals. Uncured Bacon has 500 calories, while Original beef has 189 calories. Check the detailed table above for sugar and fat content.
Is Uncured Bacon vegan?
No, Uncured Bacon is not certified vegan.
What is the calorie difference between Uncured Bacon and Original beef?
There is a difference of 311 calories per 100g between the two products.
