Vegetable Dumplings vs Daim
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Vegetable Dumplings
Daim
The Verdict: Which is Better?
When placing Vegetable Dumplings and Daim side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, Vegetable Dumplings is the clear winner. With 392 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
In terms of sugar control, Vegetable Dumplings takes the lead with only 2.67g of sugar per 100g, whereas Daim contains 56.9g. Lower sugar content is often linked to better metabolic health.
Frequently Asked Questions
Which is healthier: Vegetable Dumplings or Daim?
Vegetable Dumplings appears to be the healthier option generally, as it has less sugar and fewer calories.
Is Vegetable Dumplings vegan?
No, Vegetable Dumplings is not certified vegan.
What is the calorie difference between Vegetable Dumplings and Daim?
There is a difference of 392 calories per 100g between the two products.
