Head-to-Head Analysis

Vegetable lasagna vs Organic Ginger-Lemon Kombucha

Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.

Package of Vegetable lasagna

Vegetable lasagna

Not Vegan
VS
Top Pick
Package of Organic Ginger-Lemon Kombucha

Organic Ginger-Lemon Kombucha

Not Vegan
Nutritional Facts (per 100g)
112 kcal
Energy
15.4 kcal
3.5g
Sugars
2.9g
3.5g
Fat
0g
6.1g
Protein
0g
0.5g
Salt
0g

The Verdict: Which is Better?

When placing Vegetable lasagna and Organic Ginger-Lemon Kombucha side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.

Vegetable lasagna is the more energy-dense option here, packing 97 more calories per 100g than Organic Ginger-Lemon Kombucha. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.

Looking to build muscle? Vegetable lasagna offers a protein boost with 6.09g per 100g, outperforming Organic Ginger-Lemon Kombucha in this category.

Frequently Asked Questions

Which is healthier: Vegetable lasagna or Organic Ginger-Lemon Kombucha?

It depends on your goals. Vegetable lasagna has 112 calories, while Organic Ginger-Lemon Kombucha has 15.432098765432 calories. Check the detailed table above for sugar and fat content.

Is Vegetable lasagna vegan?

No, Vegetable lasagna is not certified vegan.

What is the calorie difference between Vegetable lasagna and Organic Ginger-Lemon Kombucha?

There is a difference of 97 calories per 100g between the two products.

Data source: Open Food Facts. Comparisons are generated automatically based on nutritional values per 100g.