Head-to-Head Analysis

Vermont Sharp Cheddar Cheese vs Very Berry Strawberry Whole Milk

Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.

Top Pick
Package of Vermont Sharp Cheddar Cheese

Vermont Sharp Cheddar Cheese

Not Vegan
VS
Package of Very Berry Strawberry Whole Milk

Very Berry Strawberry Whole Milk

Not Vegan
Nutritional Facts (per 100g)
387 kcal
Energy
104.2 kcal
0g
Sugars
12.9g
32.3g
Fat
4.2g
25.8g
Protein
3.8g
1.8g
Salt
0.2g

The Verdict: Which is Better?

When placing Vermont Sharp Cheddar Cheese and Very Berry Strawberry Whole Milk side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.

Vermont Sharp Cheddar Cheese is the more energy-dense option here, packing 283 more calories per 100g than Very Berry Strawberry Whole Milk. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.

In terms of sugar control, Vermont Sharp Cheddar Cheese takes the lead with only 0g of sugar per 100g, whereas Very Berry Strawberry Whole Milk contains 12.916666666667g. Lower sugar content is often linked to better metabolic health.

Looking to build muscle? Vermont Sharp Cheddar Cheese offers a protein boost with 25.8g per 100g, outperforming Very Berry Strawberry Whole Milk in this category.

Frequently Asked Questions

Which is healthier: Vermont Sharp Cheddar Cheese or Very Berry Strawberry Whole Milk?

It depends on your goals. Vermont Sharp Cheddar Cheese has 387 calories, while Very Berry Strawberry Whole Milk has 104.16666666667 calories. Check the detailed table above for sugar and fat content.

Is Vermont Sharp Cheddar Cheese vegan?

No, Vermont Sharp Cheddar Cheese is not certified vegan.

What is the calorie difference between Vermont Sharp Cheddar Cheese and Very Berry Strawberry Whole Milk?

There is a difference of 283 calories per 100g between the two products.

Data source: Open Food Facts. Comparisons are generated automatically based on nutritional values per 100g.