Virginia Peanuts with Sea Salt vs Fusilli no. 27, 100% whole wheat pasta
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Virginia Peanuts with Sea Salt
Fusilli no. 27, 100% whole wheat pasta
The Verdict: Which is Better?
When placing Virginia Peanuts with Sea Salt and Fusilli no. 27, 100% whole wheat pasta side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
Virginia Peanuts with Sea Salt is the more energy-dense option here, packing 268 more calories per 100g than Fusilli no. 27, 100% whole wheat pasta. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.
However, watch out for the sugar content. Virginia Peanuts with Sea Salt contains significantly more sugar (3.57g) compared to the milder Fusilli no. 27, 100% whole wheat pasta (1.79g). If you are monitoring your insulin levels or trying to cut down on sweets, Fusilli no. 27, 100% whole wheat pasta is undeniably the healthier pick.
Looking to build muscle? Virginia Peanuts with Sea Salt offers a protein boost with 25g per 100g, outperforming Fusilli no. 27, 100% whole wheat pasta in this category.
Frequently Asked Questions
Which is healthier: Virginia Peanuts with Sea Salt or Fusilli no. 27, 100% whole wheat pasta?
It depends on your goals. Virginia Peanuts with Sea Salt has 643 calories, while Fusilli no. 27, 100% whole wheat pasta has 375 calories. Check the detailed table above for sugar and fat content.
Is Virginia Peanuts with Sea Salt vegan?
No, Virginia Peanuts with Sea Salt is not certified vegan.
What is the calorie difference between Virginia Peanuts with Sea Salt and Fusilli no. 27, 100% whole wheat pasta?
There is a difference of 268 calories per 100g between the two products.
