Vitamin C vs Julienne cut, with extra virgin olive oil, tomatoes with italian herbs
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Vitamin C
Julienne cut, with extra virgin olive oil, tomatoes with italian herbs
The Verdict: Which is Better?
When placing Vitamin C and Julienne cut, with extra virgin olive oil, tomatoes with italian herbs side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, Vitamin C is the clear winner. With 350 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
In terms of sugar control, Vitamin C takes the lead with only 0g of sugar per 100g, whereas Julienne cut, with extra virgin olive oil, tomatoes with italian herbs contains 20g. Lower sugar content is often linked to better metabolic health.
Frequently Asked Questions
Which is healthier: Vitamin C or Julienne cut, with extra virgin olive oil, tomatoes with italian herbs?
Vitamin C appears to be the healthier option generally, as it has less sugar and fewer calories.
Is Vitamin C vegan?
No, Vitamin C is not certified vegan.
What is the calorie difference between Vitamin C and Julienne cut, with extra virgin olive oil, tomatoes with italian herbs?
There is a difference of 350 calories per 100g between the two products.
